Restaurant : Taberna Coloniales, Seville, Spain

Decent tapas in a sunny corner of a little plaza. 

Mixed peppers. 

Spinach croquettes. 

Tuna country bread platter. 

Restaurant looks out onto Plaza Cristo de Burgos. 

Time of visit: Tuesday lunchtime in May 2014. 

Taberna Coloniales

Plaza Cristo de Burgos

Seville

Spain 

Restaurant : Catalina, Seville, Spain

Not the prettiest of locations but still worth going for the delicious tapas. 

Mixed vegetables with goats cheese. 

Tomatoes, tuna, mozzarella and pine nuts. 

Patatas bravas. 

Battered cod with hummus (it worked!). 

Dessert in a sardine-like tub? Delicious. 

Nice looking cakes to choose from....

Time of visit: Wednesday evening in May 2014. 

Restaurant : Vineria San Telmo, Seville, Spain

Quite simply divine tapas in a nice spot close to the Alcazar gardens.

Stack of tomato, aubergine, salmon and goats cheese. 

Cod, peppers and potatoes. 

Spanish tortilla. Mushrooms and onions. 

Broccoli cous cous. 

Yummy 'egg dessert'...tasted like of cross between a custard tart and creme caramel. Sweet but delicious. 

 Such good value for such amazing food. 

Time of visit: Friday lunchtime in May 2014. 

Restaurant: Restaurant Garzon, Garzon, Uruguay

The food in restaurant Garzon was the best food we ate during our stay in Uruguay. The interior design of the restaurant was gorgeous. I would go back to Uruguay just to return to the quaint village of Garzon and this amazingly good food.  

View onto the central square in Garzon

Time of visit: late lunch (even for Uruguay!), April 2014.