Friday, 16 May 2014

Restaurant : Vineria San Telmo, Seville, Spain

Quite simply divine tapas in a nice spot close to the Alcazar gardens.


Stack of tomato, aubergine, salmon and goats cheese. 

Cod, peppers and potatoes. 



Spanish tortilla. Mushrooms and onions. 

Broccoli cous cous. 

Yummy 'egg dessert'...tasted like of cross between a custard tart and creme caramel. Sweet but delicious. 


 Such good value for such amazing food. 





Time of visit: Friday lunchtime in May 2014. 

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