Saturday 1 February 2014

Restaurant review - The Cut, 45 Park Lane, Mayfair, London

What's the curbappeal?
- the glamorous bar for pre-or-post-dinner drinks
- The moody restaurant interior: dark wood combined with amber lighting creates a very sultry atmosphere 
- The very high quality produce: I had the Rib Eye which was juicy, full of flavour and literally melted in the mouth. Sides of sprouts, greens, carrots and spinach, were all perfectly done. 
- Seriously upscale dining: an expensive treat but worth every penny.

With love,
Ms. Curbappeal x

Ps. here are some photos from my iPhone:

The glamorous entrance:

The uber-glam bar/lounge:




The very lovely restaurant:







Polite notice: all photos copyright curbappeal 2014